Doon Dal Makhni

Dal Makhni is a dish cooked in the Dehradun style with whole black lentils, red kidney beans, butter, cream, fresh garlic, ginger and green chilli.

£6.50

Aloo Chaat Paat

Baby potato cooked with Indian spices, chopped gravy and tomato.

£5.50

Aloo Saag Wala

Baby potato cooked with spinach, Indian spices, chopped gravy and tomato.

£5.50

Bhindi

Okra stir fried and cooked with Indian spices.

£5.50

Sag Bhaji

Spinach cooked with Indian spices.

£5.50

Sag Paneer

Spinach and paneer (Indian cheese) cooked with butter and cream.

£7.00

Saag Mushroom

Spinach and mushroom cooked in rich Indian spices.

£5.50

Nav Ratan Korma

The Nav Ratan Korma (nine jewels) is a dish consisting of different vegetables, nuts, cream and yoghurt with a garnishing of fruit cocktail.

£5.50

Mushroom Bhaji

Mushrooms served with chop gravy, cooked in an Indian style.

£5.50

Amritsari Chana Chole Masala

A dish cooked in Punjabi style, served with chop gravy.

£5.50

Mutter Paneer

Green peas with paneer (Indian cheese), cooked with butter and cream.

£7.00

Dal Tadka

Spicy mixed lentils, cooked with cumin seeds, ginger, garlic and fresh coriander.

£6.50

Dal Palak

Mixed lentils and spinach cooked with cumin seeds, ginger, garlic and fresh coriander.

£5.50

Paneer Chilli

Paneer tossed with fresh garlic, ginger, bell peppers mixed with onions, chilli, spring onions, soy and sweet chilli sauce.

£7.00

Paneer Makhni

A dish cooked in tomato sauce, cashew nuts, butter, cream, fresh garlic, ginger and green chilli.

£7.00

Kadai Paneer

Dish made with stir fried paneer, mixed peppers, tomatoes and onions.

£7.00

Kadai Veg

Dish made with vegetables, mixed peppers, tomatoes and onions.

£6.00

Chaat Paat Began (Brinjal)

Began cooked with Indian spices, chopped gravy and tomato

£6.00

Methi Malai Mutter

Roasted methi (fenugreek) and mutter (peas), cooked in fresh garlic, cream, butter and light spicy sauce.

£6.00

Aloo Gobi

Spinach with potato in Indian spices.

£6.00